ORGANIC FUMIGATION
ORGANIC FUMIGATION
Organic Fumigation, organic fumigation is an effective method of pest control that uses natural and environmentally friendly approaches.
This approach involves the use of organic and natural substances while avoiding chemical intervention. Organic fumigation aims to eliminate harmful organisms without causing harm to the environment and human health. It is preferred in environmentally sensitive areas such as organic farming, storage facilities, and the food industry, providing sustainable pest control solutions.
ORGANIC FUMIGATION
It is safe for human and environment.
Food raw materials, tobacco, herbs and medicinal plants have always been more or less invaded by pests and their larvae or eggs. Warehouse pests can cause damages, microbial contamination and even make the whole batch unusable, especially during long storage periods. Foodstuffs contaminated with harmful insects are disgusting and harmful to health. Marketing of infested products can have dire consequences at a time when sales are determined by more and more selective consumers and markets.
Until now, the most widely used fumigation method was treatment with pesticides or toxic gases such as methyl bromide, phosphine or hydrogen cyanide. Even the smallest residues of these fumigants can be detected with today's analysis methods. The residue problem is more common in products that previously carry residues, for example, as a result of improper fumigation in the country of production, the use of pesticides or the production in agricultural areas where the soil and environment are polluted. Whatever the type, the remains are no longer tolerated by modern, illuminated and health-conscious consumers. However, toxic gases pose a problem in terms of environmental protection and work safety.
Natural carbon dioxide stops harmful pests without residue.
Contamination of foodstuffs with harmful insects and their larvae or eggs causes great harm. With preventive fumigation, this problem can be brought under control. Organic fumigation performed by using natural source carbon dioxide in fumigation works without leaving 100% residue.
